The world’s first microbial various to palm oil smells faintly of carrots. Made by fermenting yeast, the oil may assist scale back the issue of deforestation tied to palm oil manufacturing.
“We’re trying to prevent future destruction of rainforests,” says David Heller, co-founder of C16 Biosciences, the corporate creating the oil. The oil is liquid at room temperature and has a darkish orange-red color. The firm has begun utilizing the brand new oil in an oil mix offered …
Source: www.newscientist.com