Winter produce brims with recent greens and that is the most effective issues about this season. Whether it’s aloo methi, bathua paratha or sarson ka saag, these inexperienced leafy greens heat up our soul and coronary heart on this chilly climate. Sarsona ka saag is clearly the spotlight of the winter weight-reduction plan. This Punjabi dish finds love all throughout the nation. It is often made with the combination of sarsona, palak, bathua and extra greens. Here is one other saag recipe that’s not too widespread like sarson ka saag however tastes simply nearly as good. Chana saag is one other winter-special recipe that you have to attempt whereas the season lasts. Plus it’s wholesome too.
Chana Saag Benefits:
Chana saag leaves are tremendous wealthy is proteins. And this nutritious meals brings in a bunch of nutritional vitamins, minerals and immunity-boosting antioxidants. It fills up the abdomen and retains the physique heat to struggle the chilly.
There could also be other ways to make chana saag however right here we’re going to see how Punjabi-style chana saag is made. It is straightforward to make and produces a wealthy, flavourful dish that you simply and your loved ones are positive to like. Let’s try the recipe.
(Also Read: Winter-Special Saag: Varieties, Health Benefits, Recipes And More)
Chana saag is a superb recipe that you would be able to simply make in winters. Photo: iStock
Chana Saag Recipe I How To Make Punjabi-Style Chana Saag:
First, make certain to clean the chana saag leaves correctly to eliminate the grime. Also wash some inexperienced moong dal properly. Boil water in a stress cooker and prepare dinner the dal. When carried out, add chana saag and prepare dinner it as properly. Add a paste of inexperienced chillies, ginger and garlic. Also add some besan slurry. Top it with the tempering of onions and tomatoes, seasoned with complete crimson chillies and spice powder. Your chana saag is prepared.
Click right here for the step-by-step recipe of chana saag.
Do do that scrumptious saag recipe this winter.
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About Aditi AhujaAditi loves speaking to and assembly like-minded foodies (particularly the type who like veg momos). Plus factors in the event you get her unhealthy jokes and sitcom references, or in the event you advocate a brand new place to eat at.