As Ganesh Chaturthi approaches, it is time to rejoice the pageant with modaks. The tender creamy candy dumpling all the time calls us with its mouthwatering flavours. This pageant will get extra particular with modaks being served nearly in every single place, even at our houses. But this time, we’re pondering out of the field and yearning for uncommon flavours to make this time extra attention-grabbing. Enter – paan guland modak – a singular and scrumptious deal with that’s not only a feast for the senses but in addition a heartfelt providing for our beloved Ganesha.
Also Read: Ganesh Chaturthi Special: Delicious Maharashtrian Breakfast Dish Ghavan Recipe
Modak – A Sweet Tradition
Ganesh Chaturthi is a joyous pageant celebrated throughout India, particularly in Maharashtra, with nice fervour and enthusiasm. It marks the beginning of Lord Ganesha. People come collectively to wish, sing, dance, and provide quite a lot of sweets as a gesture of devotion and gratitude. One of essentially the most iconic sweets related to this pageant is the Modak, a steamed or fried dumpling stuffed with a candy combination. It’s mentioned to be Lord Ganesha’s favorite deal with, making it a necessary a part of the celebrations.
The Paan Twist
Now, let’s speak in regards to the star of the present: Paan Gulkand Modak. This distinctive modak variation takes the normal Modak to an entire new stage by infusing it with the flavours of paan and gulkand.
The Magic of Paan Gulkand Modak
The chef-special recipe of Paan Gulkand Modak brings these two distinct flavours collectively in excellent concord. The earthy and barely bitter notes of the betel leaves mix with the candy and fragrant essence of gulkand, making a burst of flavours that dance in your style buds.
Also Read: Ganesh Chaturthi 2022: Make This Delectable Kaju Gulkand Modak To Celebrate The Festival
Modak is extensively consumed throughout Ganesh Chaturthi.
Photo Credit: iStock
Ganesh Chaturthi: How To Make Paan Gulkand Modak I Paan Gulkand Modak Recipe
Blend paan leaves and milk collectively and maintain apart. Then saute desiccated coconut with paan combination in some ghee. You may also add some inexperienced meals color. Let it calm down.
Next put together the stuffing for the modak by mixing gulkand, dry fruits powder, fennel seeds powder and tutti frutti. With greased fingers, take small parts of the paan combination and place them in modak mildew. Fill gulkand combination within the centre and press the mould. Open the mould and switch the ready modak to a serving plate, able to be relished.
Click right here for the entire recipe for paan gulkand modak.
Share this delectable deal with with household and associates to unfold the enjoyment of the pageant.
Happy Ganesh Chaturthi 2023!
About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she shouldn’t be pouring out her nest of ideas onto the display screen, you’ll be able to see her studying whereas sipping on espresso.
Source: meals.ndtv.com