Boiling milk earlier than placing it to make use of is a typical observe adopted in each family. But this may be fairly a job each single day. Why? What if you happen to hold the milk vessel on a range and get engaged in another work? You would not even know when and the way, however the milk might spill over instantly. Now what? You are compelled to spend some extra time within the kitchen cleansing the range, kitchen platform and the encircling space. Who likes all this additional work? But, let’s agree that all of us have skilled this whereas working within the kitchen. Are you somebody who falls prey to an identical scenario regularly? If sure, then we guess you have to be questioning about methods to stop this from taking place. Here’s one thing fascinating it’s essential to know. Chef Pankaj Bhadouria posted a video on Instagram underneath the title “Pankaj Ke Nuskhe,” the place she shared two simple hacks to stop milk from spilling over.
(Also Read: Kitchen Tips: 5 Mistakes We Must Avoid While Storing Food In Refrigerator)
In the caption, Pankaj talked about, “Pankaj Ke Nuskhe: How to Prevent Milk From Boiling Over. We all have been in this situation. But not anymore. Try these amazing nuskhas.”
Here are the 2 hacks shared by Pankaj Bhadouria:
1. Take the vessel by which you may be boiling milk and line it with some oil on the edges. Just rub some oil on the rim of the vessel. Why, although? The chef defined that this step would forestall milk from crossing the oily floor and it’ll thus keep inside solely.
2. Do you’ve gotten a wood spatula at residence? If sure, then, simply put it on the utensil by which the milk is being boiled. The spoon will cease milk from spilling over even after it has boiled.
(Also Read: Milk Gone Bad? Make Pakodas, Kalakand And More Recipes From Curdled Milk)
Pankaj Bhadouria additionally shared some ideas associated to holding your strain cooker clear. Usually, most of us use a strain cooker to organize dal for the common meal. But usually, you discover that the turmeric water within the dal has come out leaving a pressure on the lid of your cooker. We have good news for you. Chef Pankaj acknowledged that this complete factor will be prevented from taking place. How? All you need to do is observe a fast and simple step earlier than cooking dal. Remove the whistle from the lid of your cooker, first. Make a gap in tissue paper and insert it by means of the vent pipe. Put the whistle again from the place it was taken off. According to Pankaj, the tissue paper will soak all the additional water with out letting the cooker get affected. Do you wish to attempt the hack now? Click right here to know extra
(Also learn: Kitchen Tips: 9 Smart Ways To Save Time In Kitchen)
It’s at all times good to know some kitchen hacks that show you how to whereas cooking. Isn’t it?
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Source: meals.ndtv.com