Rice is extensively utilized in Indian cooking. However, if it isn’t cooked correctly, beloved dishes corresponding to biryani, khichdi, pulao, and so forth., will not style half nearly as good as they often do. While cooking, you would possibly discover that typically the rice turns mushy and sticky, which may wreck the style of your dish. What might have gone incorrect when cooking one thing really easy to do? Well, there are particular issues that we overlook through the cooking course of that find yourself making a sticky mess. Rice tastes finest when the grains are delicate, fluffy, and separated from one another. If you are somebody who typically faces this drawback, we’re going that can assist you repair it with these simple ideas. But first, let’s perceive what makes rice mushy within the first place to stop it sooner or later.
Why Does Rice Turn Out Mushy?
One of the potential causes to your rice turning out mushy could possibly be that you find yourself including an excessive amount of water. Different forms of rice require completely different quantities of water to prepare dinner; due to this fact, it is necessary to change the amount as per the recipe. Not washing the rice correctly is another excuse why your rice could find yourself turning into soggy. This is as a result of extra starch just isn’t faraway from it. If you find yourself overcooking the rice, it is going to make them mushy as effectively, because the rice grains have a tendency to separate.
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How To Fix Mushy Rice? Here Are 5 Easy Tips To Fix Mushy Rice:
1. Drain the surplus water:
Cooking rice in a pot or rice cooker does not at all times assure that it will not end up mushy. The best method to repair it’s by draining all the surplus water. Use a sieve or a colander to do that. This will assist take away any extra starch from the rice. Now merely put it again within the pot and reheat it once more for a couple of minutes to permit the moisture to evaporate.
2. Pop it within the fridge:
Instead of heating the rice to evaporate moisture, cooling works equally effectively. If your rice nonetheless feels sticky after draining out the surplus water, unfold it evenly on a plate and place it within the fridge for 20-Half-hour. Make positive the water has totally dried out earlier than taking it out. Once accomplished, simply warmth the rice sufficient to eat.
3. Heat it within the oven:
If your rice is extraordinarily moist and mushy, an oven might be your finest saviour. For this, it’s essential to drain all of the water first. Now, line the oven tray with baking paper and unfold the rice evenly on it in a single layer. Bake at 180 levels C for 4-5 minutes, or till the water dries out. Keep a watch on the rice whereas it is within the oven and prepare dinner for a number of extra minutes if required.
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4. Heat it within the microwave:
Microwaves are equally efficient at drying out moisture from the rice. Transfer the rice to a microwave-safe container and microwave it at a excessive temperature for a minute or two. Make positive to not cowl the container with a lid whereas doing so, because the moisture will not evaporate correctly. Remember to empty the water earlier than heating it within the microwave.
5. Use bread slices:
Did you understand bread slices could possibly be used to repair mushy rice as effectively? After draining the water, switch the rice again to the pot. Now cowl it with 2-3 bread slices and prepare dinner on low warmth for a couple of minutes. After some time, you will discover that the bread has absorbed all of the water from the rice. Leave it for some extra time, after which take away the bread slices earlier than serving.
Try out these simple tricks to flip round mushy rice very quickly, and tell us how they labored for you within the feedback beneath.
Source: meals.ndtv.com